文献类型： 外文期刊

作者： Gong, An-Dong ¹ ; Wu, Nan-Nan ¹ ; Kong, Xian-Wei ¹ ; Zhang, Yi-Mei ¹ ; Hu, Meng-Jun ³ ; Gong, Shuang-Jun ⁴ ; Dong, Fei ¹ ;

作者机构： 1.Xinyang Normal Univ, Coll Life Sci, Henan Key Lab Tea Plant Biol, Xinyang, Peoples R China

2.Huazhong Agr Univ, Coll Plant Sci & Technol, Wuhan, Hubei, Peoples R China

3.Univ Maryland, Dept Plant Sci & Landscape Architecture, College Pk, MD 20742 USA

4.Hubei Acad Agr Sci, Inst Plant Protect & Soil Sci, Wuhan, Hubei, Peoples R China

5.Shanghai Acad Agr Sci, Minist Agr, Lab Qual & Safety Risk Assessment AgroProd Shangh, Inst Agrifood Stand & Testing Technol, Shanghai, Peoples R China

关键词： Aspergillus flavus; aflatoxins; Alcaligenes faecalis; volatile; dimethyl disulfide; methyl isovalerate

期刊名称：FRONTIERS IN MICROBIOLOGY （ 影响因子：5.64； 五年影响因子：6.32 ）

ISSN： 1664-302X

年卷期： 2019 年 10 卷

页码：

收录情况： SCI

摘要： Controlling aflatoxigenic Aspergillus flavus and aflatoxins (AFs) in grains and food during storage is a great challenge to humans worldwide. Alcaligenes faecalis N1-4 isolated from tea rhizosphere soil can produce abundant antifungal volatiles, and greatly inhibited the growth of A. flavus in un-contacted face-to-face dual culture testing. Gas chromatography tandem mass spectrometry revealed that dimethyl disulfide (DMDS) and methyl isovalerate (MI) were two abundant compounds in the volatile profiles of N1-4. DMDS was found to have the highest relative abundance (69.90%, to the total peak area) in N1-4, which prevented the conidia germination and mycelial growth of A. flavus at 50 and 100 mu L/L, respectively. The effective concentration for MI against A. flavus is 200 mu L/L. Additionally, Real-time quantitative PCR analysis proved that the expression of 12 important genes in aflatoxin biosynthesis pathway was reduced by these volatiles, and eight genes were down regulated by 4.39 to 32.25-folds compared to control treatment with significant differences. And the A. flavus infection and AFs contamination in groundnut, maize, rice and soybean of high water activity were completely inhibited by volatiles from N1-4 in storage. Scanning electron microscope further proved that A. flavus conidia inoculated on peanuts surface were severely damaged by volatiles from N1-4. Furthermore, strain N1-4 showed broad and antifungal activity to other six important plant pathogens including Fusarium graminearum, F. equiseti, Alternaria alternata, Botrytis cinerea, Aspergillus niger, and Colletotrichum graminicola. Thus, A. faecalis N1-4 and volatile DMDS and MI may have potential to be used as biocontrol agents to control A. flavus and AFs during storage.