您好,欢迎访问江西省农业科学院 机构知识库!

Insight into the molecular mechanism underlying the enhancement of antioxidant activity in ovalbumin by high-energy electron beam irradiation

文献类型: 外文期刊

作者: Chen, Haiqi 1 ; Bian, Zhongyue 1 ; Wen, Pingwei 1 ; Wang, Hui 1 ; Hu, Yueming 1 ; Tu, Zongcai 1 ; Liu, Guangxian 3 ;

作者机构: 1.Nanchang Univ, State Key Lab Food Sci & Resources, Nanchang 330047, Jiangxi, Peoples R China

2.Jiangxi Normal Univ, Natl R&D Ctr Freshwater Fish Processing& Engn, Res Ctr Freshwater Fish High value Utilizat Jiangx, Nanchang 330022, Peoples R China

3.Jiangxi Acad Agr Sci, Nanchang 330299, Peoples R China

4.Jiangxi Deshang Pharmaceut Co Ltd, Yichun 331208, Peoples R China

5.Nanchang Univ, State Key Lab Food Sci & Resources, 235 Nanjing East Rd, Nanchang, Jiangxi, Peoples R China

6.Jiangxi Acad Agr Sci, 602 Nanlian Rd, Nanchang, Jiangxi, Peoples R China

关键词: Ovalbumin; Antioxidant activity; Irradiation; Oxidation sites; Mass spectrometry

期刊名称:FOOD CHEMISTRY ( 影响因子:8.8; 五年影响因子:8.6 )

ISSN: 0308-8146

年卷期: 2024 年 433 卷

页码:

收录情况: SCI

摘要: The effects of high-energy electron beam irradiation (HE-EBI) at various doses (0, 25, 50, 75, and 100 kGy) on the antioxidant activity of ovalbumin (OVA) were studied, and the molecular mechanism was investigated. The results showed that the antioxidant activity of HE-EBI-treated OVA was significantly enhanced in a dosedependent manner. The irradiated OVA structure gradually unfolded to form a "honeycomb" structure, exposing the buried hydrophobic and free sulfhydryl groups inside the molecule. Two oxidation sites (M35 and T170), adjacent to the antioxidant peptide were identified by mass spectrometry, possibly exposing the antioxidant peptide through structural deconvolution. In addition, aspartic residues generated dicarbonyl compound under high-energy electron beam stress, and its accumulation further enhanced the antioxidant activity. Conclusively, HE-EBI can enhance the antioxidant activity of OVA through ionization effects, providing valuable information for the potential application of HE-EBI in the food industry.

  • 相关文献
作者其他论文 更多>>