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Lysinibacillus halotolerans sp nov., isolated from saline-alkaline soil

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Biodegradation of nicosulfuron by a Talaromyces flavus LZM1

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关键词: Biodegradation Metabolites Nicosulfuron Talaromyces flavus

Effects of high-pressure cooking processing on the physicochemical properties, structure and digestibility of citric acid-esterified starches

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关键词: citric acid-esterified starch; digestibility; estimated glycaemic index; high-pressure cooking processing; resistant starch

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